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cold brew

[kohld broo]

noun

  1. the process of steeping coffee grounds or tea leaves in room-temperature or cold water for many hours, producing a concentrate to which more water may be added.

  2. a cold coffee or tea drink made by this process.



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Other Word Forms

  • cold-brew verb (used with object)
  • cold-brewed adjective
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Word History and Origins

Origin of cold brew1

First recorded in 1875–80
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Example Sentences

Examples have not been reviewed.

A cold brew connoisseur in her own right, she is beyond excited to start as a business intern on June 9 through a partnership with her university.

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On the sweet front, there are offerings like the vanilla ice cream sundae, chocolate ice cream cup and cold brew mocha freeze — sweet treats that aren’t overly fancy.

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Dunkin’ is also offering two new drinks on its menu: the Vanilla Creme Cold Brew and Toasted White Chocolate Coffee.

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The former is described as “an ultra-smooth cold brew layered with brown sugar syrup, a vanilla flavor shot and topped with sweet cold foam,” while the latter touts a classic iced coffee base with swirls of white chocolate syrup and pumps of cream.

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The spinoff chain offers patrons an array of eclectic beverages, including Island Pick-Me-Up Punch, Tropical Spiceade and S’mores Cold Brew.

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