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Ჹñ
[hah-luh-peyn-yoh, hah-lah-pe-nyaw]
noun
plural
Ჹñsa hot green or orange-red chile pepper, the fruit of a variety of Capsicum annuum, used especially in Mexican cooking.
Ჹñ
/ dʒæləˈpiːnəʊ, xalaˈpenjo /
noun
Also: Ჹñ pepper.a very hot type of green chilli pepper, used esp in Mexican cookery
Word History and Origins
Origin of Ჹñ1
Word History and Origins
Origin of Ჹñ1
Example Sentences
Much of Lucky Bird’s clientele are office workers who place orders for fried chicken sandwiches, tenders, wings and sides like cheddar Ჹñ biscuits.
The Pierogi Experiment — a now-archived blog by Emily Rasinksi, who spent several years trying to push the dumplings into wild new territory: pumpkin pie-rogi, elote-inspired dumplings stuffed with spiced corn and cheese, even a Ჹñ popper riff.
Chili powders, red pepper flakes, chipotle in adobo, even Ჹñ can all bring a slow-building warmth.
Those who have experienced the upscale restaurant might find the $350 tasting menu lacking — the fish is still fresh and high-quality, with popular items like rock shrimp tempura and yellowtail Ჹñ, but not the signature black cod with miso.
Affected flavors include roasted garlic, lemon, Ჹñ, chipotle, balsamic, spinach and more.
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Related Words
- www.thesaurus.com
- hot pepper
- red pepper
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