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View synonyms for

oxidize

especially British, dz··徱

[ok-si-dahyz]

verb (used with object)

oxidized, oxidizing 
  1. to convert (an element) into an oxide; combine with oxygen.

  2. to cover with a coating of oxide or rust.

  3. to take away hydrogen, as by the action of oxygen; add oxygen or any nonmetal.

  4. to remove electrons from (an atom or molecule), thereby increasing the valence.



verb (used without object)

oxidized, oxidizing 
  1. to become oxidized.

  2. (especially of white wine) to lose freshness after prolonged exposure to air and often to darken in color.

oxidize

/ ˈɒɪˌ岹ɪ /

verb

  1. to undergo or cause to undergo a chemical reaction with oxygen, as in formation of an oxide

  2. to form or cause to form a layer of metal oxide, as in rusting

  3. to lose or cause to lose hydrogen atoms

  4. to undergo or cause to undergo a decrease in the number of electrons Compare reduce

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012

oxidize

  1. To undergo or cause to undergo oxidation.

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Other Word Forms

  • oxidizable adjective
  • oxidable adjective
  • oxidizability noun
  • antioxidizing adjective
  • half-oxidized adjective
  • nonoxidizable adjective
  • nonoxidizing adjective
  • overoxidize verb
  • reoxidize verb
  • underoxidize verb (used with object)
  • unoxidizable adjective
  • unoxidized adjective
  • ˌdz澱徱ˈپDz noun
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Word History and Origins

Origin of oxidize1

First recorded in 1795–1805; oxide + -ize
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Example Sentences

Examples have not been reviewed.

“I was talking about stale, oxidized matcha powder, but I completely get that it came off a very wrong way. I chose the wrong words and I really apologize for that.”

From

She also suggested the Republic of Tea’s Darjeeling Black Full Leaf Tea, which “is less oxidized than most black teas, so you're going to get more fruity flavors and more floral flavors,” Ziata explained.

From

“The presence of ferrihydrite tells us something specific about Mars' past environment,” Valentinas said, describing the cold and pH neutral waters that must have existed to oxidize the soil.

From

When olive oil is exposed to fluctuations in temperature, light and air, which oxidizes the oil to its detriment, its quality diminishes.

From

Bacteria, fungi, and plants use this enzyme to oxidize alcohols.

From

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