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sommelier

[suhm-uhl-yey, saw-muh-lyey]

noun

plural

sommeliers 
  1. a waiter, as in a club or restaurant, who is in charge of wines.



sommelier

/ ˈʌəˌɪ /

noun

  1. a wine steward in a restaurant or hotel

“Collins English Dictionary — Complete & Unabridged” 2012 Digital Edition © William Collins Sons & Co. Ltd. 1979, 1986 © HarperCollins Publishers 1998, 2000, 2003, 2005, 2006, 2007, 2009, 2012
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Word History and Origins

Origin of sommelier1

1920–25; < French, Middle French, dissimilated form of *sommerier, derivative of sommier one charged with arranging transportation, equivalent to somme burden (< Late Latin sagma horse load < Greek á covering, pack saddle) + -ier -ier 2
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Word History and Origins

Origin of sommelier1

French: butler, via Old French from Old Provençal saumalier pack-animal driver, from Late Latin sagma a packsaddle, from Greek
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Example Sentences

Examples have not been reviewed.

I pinch, sniff, nibble and nod like a sommelier of chlorophyll.

From

“Double Scorpio are three different nitrites,” said Edward, the West Hollywood clerk who doubles as a kind of nitrite sommelier.

From

Water sommelier Martin Riese points out the absurdity of “Naturally Calorie-Free” labeling on a bottle of water.

From

I decided to try them out with Owen Bargreen, a certified Level 2 sommelier.

From

We know Daphne and the roommate, a sommelier named Miles, are perfect for each other immediately.

From

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SommeSommerfeld